SAMBILOTO (Andrographis Paniculata)

SAMBILOTO (Andrographis Paniculata)

NATURE’S GIFT OF HEART ATTACK PREVENTION AND INFLAMMATION ERADICATION


The Secret to overcoming the Silent Epidemic that’s destroying your Health


What Is It?

Andrographis paniculata is known in Indonesia as Sambiloto which is the name used in Jamu - Indonesian traditional medicine - and will be used throughout this article. It is also known commonly as "King of Bitters," and is a member of the plant family Acanthaceae. The plant is an annual. It is branched, erect growing up to 1 meter in height. The leaves and stems of the plant are used to extract the active phytochemicals. It grows abundantly in southeastern Asia: Indonesia, India (and Sri Lanka), Pakistan and it is cultivated extensively in China and Thailand. It grows best in the tropical and sub-tropical areas of the world.

It is normally grown from seeds, and is ubiquitous in its native areas: it grows in forest areas, and along roads and in villages. Because of its well-known medicinal properties, in Indonesia it is also commonly cultivated. It grows easily in all types of soil. In fact, it grows in poor soil types where almost no other plant can be cultivated.

MAHKOTA DEWA (God’s Crown /Phaleria Macrocarpa)

MAHKOTA DEWA
God’s Crown
(Phaleria Macrocarpa)
A powerful anti-oxidant that fights life-style diseases: diabetes, hypertension and heart disease, and reduces cholesterol and fats.


For centuries, the people of Indonesia have used the fruit and leaves of the tree Mahkota Dewa (literally God’s Crown) to counter diabetes, liver diseases, vascular problems, cancer, and high blood pressure.

Recent research is now confirming the experience of the years. In laboratory testing and clinical trials, there is now scientific proof that Gods Crown contains an effective battery of phyto-chemicals (plant chemicals) that combat not only the traditional cancers and fevers such as malaria, but also the so called life-style diseases.


Medical science has given extended life-spans through the introduction of hygiene and better nutrition. Average length of life has increased twofold as man’s understanding of microbes and food hygiene has improved. Advances in drugs and surgical techniques have further enhanced average longevity.

Opening Post

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